TORTILLA SOUP – 10
SALSA DE MOLCAJETE – 8
Made to order with grilled tomatoes, grilled onions, grilled garlic, toasted chiles de árbol and fresh cilantro
Served with totopos
NACHOS MANOLO*– 14
Totopos, carne asada, pollo asado, chorizo, grilled shrimp, melted cheese, pico de gallo and sour cream
TOSTADAS DE CEVICHE*
Camarón (Shrimp) – 9
Pescado (Fish) – 7
CHEF SIGNATURE OYSTERS
FRESH CHUCKED OYSTERS*
6 FOR 10
12 FOR 19
GUACAMOLE DINAMITA* – 13
Fresh guacamole topped with grilled shrimp served with totopos
BOTANA DE CAMARÓN* – 15
Grilled shrimp, in a spicy salsa with avocado, onions, tomatoes and cucumber
MANOLETE’S WINGS*
(6) Six – 8
QUESADILLAS LA CHONA – 6
Two mozzarella cheese corn quesadillas, sour cream and green salsa
MANOLETE’S QUESO FUNDIDO – 9
A blend of oaxaca and mozzarella cheeses with homemade chorizo
CAMARONES GRATINADOS* – 11
Pan-seared shrimp, onions, In a blend of queso fresco and mozzarella
QUESO ASADO – 8
Grilled queso fresco and salsa served with corn or flour tortillas
TAQUITOS LA PETRA – 9
Deep-fried taquitos, two with potatoes, two with refried beans. Served with sour cream and queso fresco
MANOLETE’S SALAD – 12
Spring mix, tomatoes, red onions, avocado, grilled peaches, walnuts, apples and chipotle ranch dressing
ROMAINE SALAD – 8
Romaine lettuce, tomatoes, cucumber, onions, corn, carrots and Parmesan cheese
SPINACH SALAD – 9
Baby spinach, tomatoes, onions, corn, cucumber, carrots and queso fresco cheese
SPRING MIX SALAD – 10
Tomatoes, cucumber, corn, red onions, queso fresco cheese
POZOLE ROJO – 18
Traditional Mexican pozole (posole) is a rich, broth soup made with pork, hominy and red chiles
TORTILLA SOUP – 15
CONSOMÉ DE POLLO – 15
Chicken, zucchini, potatoes, rice, carrots and chipotle pepper
CALDO 7 MARES* – 25
A large bowl of fresh shrimp, clams, tilapia, octopus chipotle pepper and crab in a flavorful vegetable broth
GARLIC POTATOES – 5
MASHED POTATOES – 5
RICE – 5
HOUSE SALAD Lettuce – 5
GRILLED BROCCOLI – 5
ASPARAGUS – 5
GRILLED MIXED VEGETABLES – 5
BLACK BEANS – 5
REFRIED BEANS – 5
CORN – 5
PICO DE GALLO – 5
MANOLO’S BOWL* 12
Grilled chicken or steak, refried beans, queso fresco, lettuce, tomatoes and sour cream
QUESADILLA MANOLO 12
Cheese, chicken, steak or shrimp, pico, sour cream
POLLO AL CHIPOTLE 12
Grilled chicken breast covered with chipotle sauce served with rice and grilled veggies
BRUNCH BURRITO* 10
Scrambled egg, chorizo, rice, beans, queso fundido, jalapeño and pico
CHIMICHANGA 11
Chicken or beef, lettuce, guacamole, pico, sour cream, rice and beans
LOS DOS TACOS 11
Your choice of traditional chicken, steak, chorizo or pastor tacos with rice and beans.
CHILAQUILES 12
Grilled steak or chicken, corn tortilla chips simmered in salsa, queso fresco, sour cream, fresh red onions, rice and beans
grilled peaches, walnuts, apples and chipotle ranch dressing
HUEVO DIVORCIADOS* 11
Two eggs cooked over a tortilla, one with red salsa and one green salsa, rice and beans
HUEVO A CABALLO* 14
Carne asada topped with fried eggs, and salsa with rice and beans
CAMARONES AL CHIPOTLE* 14
Shrimp in a chipotle sauce with mix vegetables and mashed potatoes
DOS ENCHILADAS 13
Beef or chicken, cheese, sauce, rice and beans
CARNITAS 14
Grilled slow cooked pork with salsa verde served with rice and beans
CARNE ASADA* 14
Grilled flank steak with rice and beans
POLLO ASADO 14
Grilled chicken breast served with rice and beans
PARRILLADA MANOLO 14
Chicken or Steak with grilled onions, peppers, rice and beans.
TRADICIONAL TACOS
MEAT TACOS – 13
Three Corn or flour tortilla, fresh onion, cilantro, radish, cucumber, salsa and lime
POLLO ASADO CHICKEN
CARNE ASADA STEAK
CHORIZO MEXICAN SAUSAGE
AL PASTOR MARINATED PORK
LENGUA TONGUE
CARNITAS PORK
CABEZA COW-CHEEK
TRIPA FRIED INTESTINE
BARBACOA SLOW COOKED BEEF
TINGA SLOW COOKED CHICKEN
DEL NORTE TACOS
SEAFOOD TACOS*
Three Corn or flour tortilla, coleslaw, mango pico sauce and avocado
GRILLED TILAPIA* 14
GRILLED CAMARON* SHRIMP 15
GRILLED MAHI-MAHI 16
GRILLED SALMON* 17
GRILLED LOBSTER* 19
CHEF SIGNATURE TACOS
TACOS DE ALAMBRE* 15
Flour tortilla, stuffed with bacon, steak, onions, bell peppers and cheese, avocado salsa on the side
BURRITO CHACALOSO* 13
Chicken or steak, rice and beans, pico, sour cream, guacamole covered in queso
BURRITO MANOLETE’S* 16
Chicken, steak, shrimp, chorizo, rice, beans, guacamole with queso topped with pico and sour cream
MAHI-MAHI BURRITO* 17
Grilled mahi-mahi with fresh guacamole, corn, rice, creamy chipotle sauce, pico, cabbage and sour cream
SHRIMP BURRITO* 16
Loaded with rice, shrimp, guacamole, sour cream and chipotle sauce
MANOLETES CHICKEN 22
Grilled chicken breast stuffed with chorizo, spinach, mushrooms, corn topped with queso dip
LOBSTER TAIL* 31
Lobster tail, shrimp and scallops, grilled to perfection with garlic butter
FILET MIGNON A LÁ MOSTAZA* 30
Grilled filet mignon topped with our homemade mustard sauce served with shrimp and scallops
NEW YORK STRIP* 30
Grilled New York steak topped with homemade creamy mushroom reduction. Served with shrimp and scallops
SALMON A LA PARRILLA* 27
Grilled salmon seasoned with garlic butter sauce. Served over lentils
MAHI-MAHI EN SALSA DE VINO BLANCO* 25
Grilled mahi-mahi in a white wine sauce with mushrooms, spinach, onion and corn
APPETIZERS
TORRE DE NOPALES 13
Nopales | Tomato | Onion | Cilantro | Jalapeño | Avocado | Queso Fresco | Served with Totopos
TAQUITOS LA PETRA 9
2 Bean | 2 Potato | Sour Cream | Queso Fresco | Lettuce | Deep Fried
QUESADILLA LA CHONA 6
2 Cheese Quesadillas | Sour Cream | Salsa Verde
QUESO ASADO 8
Grilled Queso Fresco | Salsa Verde | Corn Tortillas
SALSA DE MOLCAJETE 8
Charred Tomatoes | Garlic | Onion | Toasted Chile De Arbol | Cilantro | Tortilla Chips
NACHOS FELICES 13
Tortilla Chips | Queso Dip | Pico de Gallo | Sour Cream | Black Beans | Queso Fresco | Guacamole
SALADS
PRIMAVERA SALAD 10
Tomatoes | Cucumber | Corn | Red onions | Queso Fresco
SPANISH SALAD 10
Baby spinach | Tomato | Onion | Corn | Cucumber | Carrots | Queso Fresco
WARNING: *Consuming raw or under cooked meat, seafood or egg products can increase your risk of food borne illness. – Gluten Free
Substitutions and extra ingredients maybe subject to additional charges. Every price subject to change due to Market Price.
TACOS / BURRITOS
TACOS DE PATATAS 14
Potatoes | Coleslaw | Corn | Black Beans | Avocado | Cucumber | Flour or Corn Tortillas
FRESCA TACOS 14
Bell Peppers | Zucchini | Squash | Onion | Broccoli | Corn | Cheese | Corn Tortillas
BURRITO DE VERDURAS 14
Rice | Beans | Broccoli | Zucchini | Squash | Onion | Bell Pepper | Tomato | Mushroom | Cheese Dip | Pico de Gallo | Sour Cream
PLATOS
MIGAS MEXICANAS* 12
Tortilla Chips | Green Salsa | Egg | Queso Fresco | Red Onion | Sour Cream | Rice | Beans
RAJAS POBLANAS 16
Grilled Poblano Pepper | White Onion | Corn | Rice | Cream Sauce | Avocado | Queso Fresco
HUEVOS DIVORCIADOS* 11
2 eggs | Red Salsa | Green Salsa | Rice | Beans
SOPES LA MARIA 12
2 Thick Corn Tortillas | Black Beans | Avocado | Lettuce | Queso Fresco | Tomato | Sour Cream
VEGETARIAN PASTA 15
Fettuccine | Alfredo Sauce | Grilled Veggies | Parmesan Cheese | Garlic Bread
CHIMICHANGOS 15
2 Deep Fried Flour Tortilla | Potato filling | Pico de Gallo | Lettuce | Guacamole | Sour Cream | Rice | Beans
TORRE DE MARISCOS* 26
Seafood ceviche tower with octopus, shrimp, scallops, avocado
MEXICAN COCKTAIL* 20
Shrimp and Octopus
AGUACHILE* 19 (SPICY)
Lime juice cured shrimp with jalapeño, red onion, cilantro, cucumber and avocado
MOJARRA FRITA 20
Whole fried tilapia served with rice, beans and salad
CAMARONES AL MOJO DE AJO* 20
Shrimp in garlic mojo sauce with chile de árbol Served with rice and salad
CAMARONES CHIPOTLE* 20
Grilled shrimp, chipotle sauce, rice and Mexican salad
CAMARONES A LA DIABLA 20
Shrimp with chile de árbol and dried guajillo chile sauce Served with rice and salad
VOLCANO MOLCAJETE* 26
Steak, chicken, carnitas verdes, shrimp with queso fresco, nopales (cactus pads) and a banana pepper served with tortillas, rice, beans, guacamole, sour cream and pico de gallo
CARNITAS VERDES 19
Slow cooked pork shoulder in a tomatillo salsa verde with rice and beans
CHULETAS DE PUERCO 22
Grilled pork chops in a sweet and sour tamarindo sauce Served with homemade mash potatoes and corn
FLAMING PARRILLADA* 29
Steak, chicken, shrimp, chorizo and carnitas with grilled peppers, onions, queso fresco and banana pepper served with rice, beans and house salad
PARRILLADA MANOLO 22 (SUBSITUTE STEAK* | SHRIMP* 24)
Chicken with grilled peppers and onions on a skillet with sides of rice and beans
CHORI POLLO 18
Chicken breast, Mexican chorizo sausage, rice topped with queso dip and a side of beans
LOCAL SOURCED ANGUS BEEF UPPER CHOICE SERVED WITH HOUSE SALAD AND CHOICE OF TWO SIDES
STEAKS COOKED AS REQUESTED*
CHOOSE TWO SIDES
| GARLIC POTATOES | BROCCOLI | RICE | BLACK BEANS | REFRIED BEANS | CORN | | ASPARAGUS | PICO DE GALLO | MIXED GRILLED VEGETABLES | MASHED POTATOES
*Consuming raw or under cooked meat, seafood or egg products can increase your risk of food borne illness. – Gluten Free
Substitutions and extra ingredients maybe subject to additional charges. Every price subject to change due to Market Price.
FILLET MIGNON* 26
NEW YORK STRIP* 24
RIB EYE* 25
TRADICIONAL
CARNE ASADA* 22
Flank steak served with rice, beans and salad
POLLO EN MOLE POBLANO – 22
Chicken in mole sauce served with rice and beans
MEXI BURGER* – 16
Angus beef, chorizo, onions, tomatoes, mayo, lettuce, cheese, fresh guacamole, jalapeño served with fries
MEXI TORTA – 16
Telera is traditional grilled bread, mayo, beans, lettuce, tomatoes, guacamole, onions, jalapeño choice of filling served with fries
QUESADILLA* – 14 (SUBSITUTE STEAK* OR SHRIMP*) – 16
Mexican style. chicken, cheese, sour cream and pico
CHILE EN RELLENO – 13 (SUBSITUTE STEAK* OR SHRIMP*) – 16
Poblano pepper, grilled chicken served on a bed of rice topped with ranchero sauce, cheese and a side of black beans
LOS SOPES – 12
Two thick tortillas, choice of filling, refried beans, lettuce, sour cream, tomato, queso fresco
ENCHILADAS BANDERA – 16
Three enchiladas one chicken, one barbacoa and one cheese with red, green, white salsa, corn tortillas, avocado and queso fresco cheese served with rice
GRILLED CHICKEN – 7
PIZZA – 7
QUESADILLA – 7
MAC-N-CHEESE – 7
HOTDOGS OR CHEESEBURGER – 7
KID’S SOFT DRINK – 2
SOFT DRINKS – 3
Coke, Diet Coke, Lemonade, Mr. Pibb, Sprite, Mellow Yellow, Fanta, Cherry Coke
BOTTLE GLASS SODAS – 3
Coke, Sprite, Fanta, Mineragua, Squirt
HOT DRINKS – 3
Regular Coffee, Hot Tea
ESPRESSO – 4
CAPPUCCINO – 6
JARRITOS® – 3
Tamarind, Mandarin, Fruit Punch, Lime, Grapefruit, Guava, Pineapple, Strawberry and Watermelon
HORCHATA – 3.50
Cold Rice Beverage
LATTE – 6
Expresso, ice cream, coconut and chocolate chips
AGUA DE JAMAICA – 3.50
Hibiscus Tea
NON-ALCOHOLIC – 4
Mango Lemonade, Strawberry Lemonade, Shirley Temple
MOJITO VIRGIN – 5
NON-ALCOHOLIC DAIQUIRI – 5
Mango, Strawberry, Raspberry, Banana, Peach, Piña Colada
VIRGIN MICHELADA – 5.50
House bloody mix and sparkling water